The Oat Milk Cookbook

By Kim Lutz (Author)

Price$17.95

Format Paperback

X

The Oat Milk Cookbook

by Kim Lutz

$17.95

Paperback

Barnes and Noble Indiebound
OVERVIEW
Oat milk is the latest trend in healthy gut food, and this easy-to-use cookbook helps you enjoy its benefits with more than 100 delicious recipes—all naturally free of dairy, lactose, soy, nuts, and gluten.

Oat milk, as a vegan alternative to cow’s milk, is gaining widespread popularity due to its delicious flavor and impressive nutrient profile as an excellent source of calcium, Vitamin D, and heart-healthy fiber. Plus, it’s naturally free of lactose, soy, nuts, and gluten, making it ideal for anyone with dietary restrictions, allergies, digestive distress, and other gut troubles. These 100 recipes will make oat milk an everyday ingredient in all the foods you crave—without compromising flavor! You’ll find a wide array of mouthwatering, easy-to-make dishes, including rich desserts (even ice cream), snacks, smoothies, and of course main meals.

Recipes include:
  • Delicious breakfasts, such as Strawberry Almond Overnight Oats, Vegan French Toast, and Spinach-Artichoke Strata
  • Lunches and dinners, including Black Bean Cakes, Spicy Eggplant and Brown Rice with Oat Milk, Mediterranean Stew with Creamy Polenta, and even Nachos
  • Soups, salads, and sides, from Butternut Squash Soup and Curry Chickpea Salad to Green Bean Casserole and Creamed Spinach
  • Dips, sauces, and spreads—Red Lentil Dip, Chipotle Spread, Vegan Date Caramel Sauce, and Chocolate Hazelnut Butter
  • Yummy desserts, including Oatmeal Chocolate Chip Cookies, Peach Blueberry Cobbler, and Vanilla Cake with Chocolate Frosting
  • Plus a special “Oat Milk Coffeehouse” section with recipes for fantastic lattes, and another section with baked goods to accompany the coffees
ABOUT THE AUTHOR(S)

Kim Lutz is the author of several cookbooks, including Welcoming Kitchen,Super Seeds, and Ancient Grains. She is the creator of the allergy-friendly website Kim’s Welcoming Kitchen, and writes the column “Help! There’s a Vegan in My House!” in Gluten-Freeand More magazine. Kim Lutz lives in Chicago.

Pub Date: 5/5/2020

ISBN: 9781454938187

Price: $17.95 / $24.50 CAN

Format: Paperback

Pages: 160 pages, all in color

Trim: 7.5 x 9.25 Inches

Territories: World

Category: Culinary / Healthy Cooking

Publisher: Sterling Epicure

Carton Quantity: 32

Series: Plant-Based Kitchen